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Covid-19 Protocols and Requirements for Traveling to Iran

Contents1 Covid-19 Protocols and Requirements for Traveling to Iran1.1 Applying for an Iran tourist visa1.2 Requirements for applying for an Iran tourist visa in the post-pandemic era1.3 Documents needed for Iran tourist visa application1.4 Can I travel to Iran if I am not vaccinated? 1.5 How can I receive an Iran tourist visa? Covid-19 Protocols […]

Iran has now reopened its borders to foreign tourists

Iran has now reopened its borders to foreign tourists the deputy tourism minister has declared that Iran has reopened its borders to international tourists on October 23rd, 2021. As Ali-Asghar Shalbafian stated on Sunday, the National Headquarters for Coronavirus Control approved to reopen the Iranian borders to international tourists, as the country is overcoming the […]

Torshi Tareh

Wash the rice and mix it with some salt and water. Put it on the hit so it cooks slowly. Wash and clean the vegetables too. After the vegetables are rinsed chop them completely. Sauté the mashed garlic and then sauté the chopped vegetables along with garlic. Add the mixture of the sauteed garlic and […]

Mirza Ghasemi

First, you need to barbecue the eggplants (or you can put them in the oven instead). Then, peel the eggplants and separate their tops. And then chop them finely with a cleaver. Now it is the tomatoes’ turn. Put them in hot water and peel them and chop them finely. Crush the garlic and pour […]

Baghali Ghatogh (Baghela Ghatogh)

Like Mirza Ghasemi and Morgh-e Torsh, Baghela Ghatogh is an original dish of the northern part of Iran that has many fans, and cooking it is not so complicated. To prepare this delicious Persian meal you need to pour some oil into a pan first and add garlic to it and sauté it on a […]

Shesh Andaz

Peel the eggplants and slice in circles. Pour some salt on the eggplants, put them into a container and leave it for about 2 hours so that the probable bitterness is gone. It absorbs less oil while you are frying them too. Put a pan on the heat and pour some oil in it until […]

Chicken Kuku or Kuku Morgh

First, you need to put the chicken along with some onion, salt, turmeric, and water on the heat, so they cook. After the chicken is cooked shred it nicely. Then put a pan on the heat and pour some oil in it till let it heat up. Pour the sliced onions into the oil and […]

Shesh Andaz-e Bademjan

Peel the eggplants and slice in circles. Pour some salt on the eggplants, put them into a container and leave it for about 2 hours so that the probable bitterness is gone. It absorbs less oil while you are frying them too. Put a pan on the heat and pour some oil in it until […]

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