Kabob Koobideh
Kabob Koobideh Combine ground beef with grated onions in a large bowl. Then add salt, ground black pepper, turmeric, and ground sumac. After adding each ingredient knead the mixture thoroughly. Add 2 to 3 tablespoons of soaked saffron and Knead for 7 minutes. Then use plastic wrap or a lid to cover the bowl. Keep the beef mixture in the refrigerator to marinate for 8 to 12 hours. Note that…
