Bastokh/ Uremia sweet
Ingredients: • 150 g non-powdered starch • 1 cup grape Syrup • Cardamom (powder) 1 teaspoon • Rose water 60 ml • walnuts (split) some for decoration
Tag: West Azerbaijan Food
Yatimcheh
Ingredients: 8 cups chopped eggplant 200 kcal 4 cups chopped tomatoes 100 kcal 25 calories a cup of chopped onion 5 tablespoons butter 450 kcal Salt and Saffron to taste 0 kcal Recipe: First, chop onion and fry it in butter.After them getting golden, add the chopped tomatoes and let them to lose water. After a few minutes, eggplants that are already peeled and chopped(not so small), should be added.…
Ash-e Doogh
Ingredients: Grains: ½ cup Rice 4-5 spoon Coriander and spinach( each a medium bunch) and a bit of chard Peas: 1 cup cooked Flour 1 tablespoon Egg: 1 salt and pepper Yogurt: 4 cups Recipe: To have sour yogurt keep the yogurt out of the fridge for one day, then stirring it, add some water(this can be done by a blender too). Chop the whole veggies and with the peas…
Ash-e Kalam
Ingredients: White cabbage, chopped 1 kg. 1 cup of cooked pinto beans 1 tablespoon chopped mint 2 tablespoons chopped parsley Half cup bulgur wheat Soup rice (half-seed or pollen), half cup Two tablespoon tomato paste Two liters of broth (chicken or an alternative such as pills) 1 tsp red pepper powder Turmeric 1 tsp 1 cup sour grape water Non-chopped pepper to the desire 2 tablespoon oil Recipe: Fry cabbage…
