Persian Pottery and Ceramics Pottery is one of the first and most important inventions of mankind. Through studying the potteries archaeologists elicit social and economic information about different historical periods. The potteries found in different countries provide us with comparative information about the lives, history, religions, social relations, and attitudes of people who have lived […]
Iran has now reopened its borders to foreign tourists the deputy tourism minister has declared that Iran has reopened its borders to international tourists on October 23rd, 2021. As Ali-Asghar Shalbafian stated on Sunday, the National Headquarters for Coronavirus Control approved to reopen the Iranian borders to international tourists, as the country is overcoming the […]
Contents Covid-19 Protocols and Requirements for Traveling to Iran While the situation is improving in the post-coronavirus era in Iran and the number of vaccinations is increasing, Iran is taking new measures to revive the travel industry. After 19 months of suspension in issuing tourist visas at air and land borders, this country has once […]
Like Mirza Ghasemi and Morgh-e Torsh, Baghela Ghatogh is an original dish of the northern part of Iran that has many fans, and cooking it is not so complicated. To prepare this delicious Persian meal you need to pour some oil into a pan first and add garlic to it and sauté it on a […]
First, you need to put the chicken along with some onion, salt, turmeric, and water on the heat, so they cook. After the chicken is cooked shred it nicely. Then put a pan on the heat and pour some oil in it till let it heat up. Pour the sliced onions into the oil and […]
Peel the eggplants and slice in circles. Pour some salt on the eggplants, put them into a container and leave it for about 2 hours so that the probable bitterness is gone. It absorbs less oil while you are frying them too. Put a pan on the heat and pour some oil in it until […]
First, you need to buy the herbs mentioned in the ingredients, chop them, and sauté them in a pan and put them aside. Grate the onion, put it inside a pan, sauté them with a bit of turmeric until the color of the onion turns gold. Mince the walnut based on the recipe. Knead the […]
First, season the chicken pieces with salt and pepper. Pour some oil into a pan and put it on the heat till it is heated up. Now, fry the chicken finely inside the oil. After one side is fried turn them over so that the color of the other side turns gold too. Take the […]
